Recipe: Tasty Sup Ikan Patin Daun Kemangi

Sup Ikan Patin Daun Kemangi.

You can cook Sup Ikan Patin Daun Kemangi using 18 ingredients and 4 steps. Here is how you cook it.

Ingredients of Sup Ikan Patin Daun Kemangi

1. You need 1 ekor of ikan patin (saya potong jd 8).
2. You need 2 sdm of jeruk nipis.
3. Prepare 1/2 sdt of garam.
4. Prepare of Bumbu Halus.
5. It's 5 siung of bawang merah.
6. You need 2 siung of bawang putih.
7. You need 1/2 ruas of kunyit.
8. Prepare of Bumbu Cemplung:.
9. It's 2 lembar of daun salam.
10. It's 1 batang of sereh.
11. You need 1 potong of lengkuas, geprek.
12. It's 1 potong of jahe, geprek.
13. Prepare 2 lembar of daun salam.
14. You need 6-7 batang of daun bawang.
15. You need 1 genggam of kemangi.
16. It's 10 buah of cabe rawit merah.
17. It's 1000 ml of air.
18. It's secukupnya of garam dan gula pasir.

Sup Ikan Patin Daun Kemangi step by step

1. Bersihkan dan potong-potong ikan. Kucuri garam dan air jeruk nipis. Diamkan sekitar 30 menit di kulkas..
2. Tumis bumbu halus sampai harum, lalu tambahkan daun salam, sereh (serai), lengkuas, jahe. Aduk. Tambahkan air..
3. Tunggu air mendidih kembali. Masukkan ikan. Tambahkan cabe rawit, daun bawang, belimbing wuluh. Tambahkan garam, gula. Aduk, koreksi rasa. Terakhir sebelum mematikan api, masukkan tomat. Tambahkan kemangi. Segera padamkan api..
4. Sajikan..

More Articles

Subscribe to receive free email updates: